BOTTOMLESS BRUNCH BIRMINGHAM AT LULU WILD: THE FULL GUIDE

Bottomless Brunch Birmingham at Lulu Wild: The Full Guide

Bottomless Brunch Birmingham at Lulu Wild: The Full Guide

Blog Article

The usual Birmingham bottomless brunch looks pretty familiar: avocado toast, pancakes and a glass of something fizzy. At Lulu Wild, we've taken a different route. Think Chinese plates, 90 minutes of top-ups and a price of £45 per person. We've written this to answer the questions people ask us most, from how a sitting runs to where you can park nearby.

Price£45 per person, Champagne Upgrade +£9.95
Brunch daysFriday, Saturday and Sunday, plus every day in December
Sitting timesFrom 12pm, last sitting at 4pm
How long90 minutes
On the plateOne starter and one main
Find usUnit 7 & 8 The Waters Edge, Brindleyplace, Birmingham B1 2HP

So what is our bottomless brunch?

Our home is a canal-side spot in Brindleyplace, next door to Sea Life, where we run a Chinese kitchen and a cocktail bar. The brunch plates are cooked by the team who handle our dim sum and wok dishes every day. That means a starter and a main from a Chinese kitchen, with your glass kept topped up.

Neon lights the room, and a proper cocktail bar sits at the heart of it. Honestly, it has the energy of a Saturday night, just a lot earlier.

Is it right for you?

It's a good fit for friends catching up after a long week. It suits couples too, especially for a birthday or an anniversary. For office teams, the fixed price keeps expenses simple. Heading to a show nearby? Grab an early sitting first.

Why we went Chinese with brunch

You can find a bottomless brunch on most streets in Birmingham, usually with the same menu. Toast, eggs and a cocktail, then the identical plate somewhere new. Our idea was simple: cook brunch the way we cook everything else.

Because our chefs cook Chinese food every day, nothing on the brunch menu is an afterthought. What makes a brunch great is still on the table: plenty of drinks and a slow afternoon. The food is just a lot more interesting.

The format, step by step

There isn't much to figure out. A normal sitting looks like this:

  1. Pick your sitting. Friday, Saturday and Sunday sittings begin from 12pm, and the last goes at 4pm.
  2. Choose a drinks package. You go for the Wild Brunch or add the Champagne Upgrade, and everyone at the table has the same one.
  3. Order your food. Mains arrive with a bowl of rice for every two people.
  4. Sit back. From the moment you take your seat, the glasses stay topped up for the full sitting.

Ninety minutes gives you time for both courses and a good few rounds without losing the whole day. Anyone not ready to leave can carry on, since we're open until 2am on Fridays and Saturdays.

What's on the menu

There's a focused set of dishes, so nobody spends ages deciding. Everyone orders a starter plus a main.

Openers: Aromatic Crispy Duck Roll, Crispy Chilli Wings, Crispy Lotus Salad (vegan), Bang Bang Chicken Salad and Shiitake & Shimeji Mushroom Truffle Spring Roll (vegan).

For your main: Sanpei Chicken, a take on Taiwanese "three cup" chicken; Stir-Fry Spicy Tofu (vegan, gluten-free); Stir-Fry Tender Chicken in Preserved Black Bean Sauce; Stir-Fry Black Pepper Vegetarian Chicken (vegetarian); Spicy King Prawn (gluten-free); and Pomegranate Sweet & Sour Pork.

Bigger appetites can add sides, from £3.50 to £6.00, such as pak choi with garlic, egg fried rice or tenderstem broccoli. And the rice can be swapped, with egg fried rice at +£1 and stir-fried shredded chicken more info noodles at +£4.50 among the choices.

There are two vegan starters, a vegan tofu main and a vegetarian main on the list. Two mains, Spicy King Prawn and Stir-Fry Spicy Tofu, are gluten-free.

Please mention any allergies when booking, giving our kitchen time to prepare.

The drinks packages

£45: the Wild Brunch

The standard deal pairs your two courses with 90 minutes of bottomless Prosecco, Pornstar Martinis, Lychee Martinis and mocktails. Having two cocktails alongside the fizz means you're not stuck on one drink all afternoon.

Our bar loves lychee, which is why the Lychee Martini made it onto the brunch list. It's a lighter, fruitier pick if you fancy a break from the fizz.

The Champagne Upgrade, +£9.95

The upgrade costs £9.95 per person and adds unlimited Champagne and rosé Prosecco. Plenty of tables go for it when there's something to celebrate.

Not drinking?

If you're not drinking, you can switch the Prosecco package for mocktails and soft drinks. We mix alcohol-free cocktails as well, such as a Virgin Pornstar Martini and a Virgin Lychee Martini.

One rule to know

We can't mix packages on a single table. It's worth having that chat in the group chat before you turn up.

Working out the value

It's worth running the numbers. A single Pornstar Martini costs £14 on our normal menu, which means a pair already hits £28 with nothing to eat. For £45 you get the food plus 90 minutes of unlimited Prosecco, Pornstar Martinis and Lychee Martinis.

If you'd normally have more than a couple of drinks with lunch, the package pays for itself quickly. For a quieter bite and a single glass, have a look at our lunch menu instead. One more thing for the budget: there's an optional 12.5% service charge.

What about the Champagne Upgrade? Adding it brings your brunch to £54.95 per person. Should Champagne be on your list anyway, the upgrade is a simple decision.

Any sides or rice upgrades come on top of the £45, so factor them in if needed.

The best day for brunch

If you want music, come on a Saturday, when a DJ plays each sitting. Book it if you'd like to dance in your seat between courses.

Fridays and Sundays are more relaxed, which suits a catch-up. A Friday sitting gets the weekend going, and a Sunday one stretches out nicely.

Saturday sittings fill first, so book well ahead if that's your day.

Don't forget to think about which sitting you want. If you book from 12pm, you'll finish early with the evening still ahead. Pick the 4pm sitting if you'd like brunch to carry on into the night, ideally on a Friday or Saturday.

First time? A few pointers

  • Don't be late. Sittings run to a timetable, and arriving late eats into your time.
  • Order food early. You'll feel much better later if you eat near the start.
  • Drink some water. Your evening will be better for it.
  • Decide on drinks beforehand. One package covers everyone, so sort it out with your group well before you arrive.
  • Book your ride first. Look up trains or arrange a taxi before the drinks start.

We'd ask everyone to drink responsibly. Our staff are here to make sure you have a great time and get home safe.

Bringing a group

Group bookings are easy when food and drink sit under one price. Our two private areas, The Nest and The Hideout, suit larger groups, and the events team can sort decorations and a pre-arranged cake. Details are on our private events page.

How to find us

Head for Unit 7 & 8 The Waters Edge, Brindleyplace, Birmingham B1 2HP, just off the canal and next door to the Sea Life Centre.

  • Broad Street: a two-minute walk away.
  • Utilita Arena: roughly five minutes following the canal.
  • Birmingham New Street station: roughly ten minutes on foot.
  • Gas Street Basin and the ICC: an easy walk on the towpath.

If you're coming by car, Q-Park Brindleyplace is a two-minute walk. Then again, with bottomless drinks involved, the train is usually the smarter option.

Coming from New Street, the walk is about ten minutes, and Broad Street is only two minutes from our door. If you're already by the water, follow the towpath from Gas Street Basin or the ICC.

Brunch before a show

We're within easy walking distance of Utilita Arena, the ICC and Symphony Hall. A lunchtime sitting leaves room to breathe before the curtain goes up. Our pre-show dining menu suits anyone eating nearer the show.

Staying on after brunch

Your brunch ending doesn't mean you have to go. Our hours run to 11pm from Sunday to Thursday, and 2am on Friday and Saturday.

The signature list draws on ingredients from our kitchen, like elderflower, lychee, yuzu and rhubarb, all served with dry ice. Look out for the Fortune Cookie at £13.50, the China Silk at £13.25 and the Lucky Dragon at £12.75. The full list is on our cocktail bar page.

The rest of our menu

Brunch is a small slice of our menu. The dim sum is made right here, in steamed, pan-fried and baked versions. Our full food menu includes aromatic duck, XO prawns and wok classics, plus vegan and vegetarian dishes. If brunch wins you over, dinner is worth a return trip.

We're also supporting Birmingham Dogs Home as our charity partner for 2026/2027, which is a cause close to our hearts.

Christmas brunch

Throughout December you can book brunch on any day. Work Christmas parties and catch-ups with friends both fit in nicely. The only closures are Christmas Day, Boxing Day and New Year's Day. Stuck for ideas? Gift vouchers are available from £25.

Reserving your sitting

You can book on OpenTable, through our reservations page or by calling 0121 631 1739. Let us know about allergies when you reserve, and make sure the table agrees on one package.

Common questions

How much will brunch set me back?

The Wild Brunch is £45 per person with two courses, and the Champagne Upgrade is £9.95 more each.

How long does brunch last?

Sittings run for an hour and a half.

What days can I book?

It runs Friday to Sunday, with sittings from 12pm and the last at 4pm, and daily in December.

Can vegans come to brunch?

Yes, there are two vegan starters and a vegan tofu main, the Stir-Fry Spicy Tofu.

Can non-drinkers join?

You can switch the Prosecco package for mocktails and soft drinks.

Do we all need the same package?

No, the whole table must choose the same package.

Will there be live music?

Yes, a DJ plays at every Saturday sitting.

Do you add a service charge?

There's an optional 12.5% service charge.

Is there parking nearby?

The closest is Q-Park Brindleyplace, around two minutes on foot.

What do I get for £45?

A starter, a main with shared rice, and 90 minutes of Prosecco, Pornstar Martinis, Lychee Martinis and mocktails.

What's in the Champagne Upgrade?

For £9.95 extra each, you get unlimited Champagne and rosé Prosecco on top.

Do you have gluten-free mains?

The Stir-Fry Spicy Tofu and Spicy King Prawn mains are both gluten-free.

What time is the latest sitting?

You can book from 12pm, with 4pm the last sitting of the day.

Can I gift a brunch?

Yes, our gift vouchers start from £25 and make an easy present.

What kind of food is it?

Yes, our chefs cook Chinese dishes such as Bang Bang Chicken Salad and Pomegranate Sweet & Sour Pork.

Do you take large bookings?

We do, and larger groups can ask about The Nest or The Hideout, our private spaces.

What's your phone number?

You can ring us on 0121 631 1739 for bookings and questions.

Can we add sides?

You can add sides, from £3.50 for Steamed Jasmine Rice up to £6.00 for Stir-Fry Tenderstem Broccoli.

Can I walk to Utilita Arena?

Yes, Utilita Arena is about five minutes from us along the canal.

Do you do brunch at Christmas?

It runs daily through December, apart from Christmas Day, Boxing Day and New Year's Day.

Can I bring a cake for a celebration?

Yes, as long as you arrange it with our events team first.

Can we stay after our sitting?

You're welcome to stay, with the bar open until 2am Friday and Saturday and 11pm on Sunday.

How do I book?

You can reserve on OpenTable, online via our reservations page or on 0121 631 1739.

How far is it from New Street station?

Around ten minutes' walk from Birmingham New Street station.

Want a brunch with more going on than eggs on toast? Reserve your brunch table with us.

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